Full service catering from fun to fancy...

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Eddies Catering

The Fundamentals

From black tie to back yard, we make your event feel special from drinks to desserts and everything in between.  All dishes are made with high quality, local ingredients.  Bar services with a licensed bartender is also available. If you do not see what you are looking for, please call us (405-850-6491). Custom catering is our specialty! How many do you need to feed and what’s your budget? We’ll give you options from there. We make it easy so you can enjoy your special event.

Catering MenuRequest A Consultation

Eddie’s Philosophy

Our focus is creating a great experience for you and your guests.

Choose from a wide array of themed menu options or work with our professional culinary team to create a customized catering package unique to your event.

Custom Catering Full service catering is available. Eddie’s will tailor an event to meet your needs.

Custom Menu Pricing

Factors involved in determining a custom menu:

Type of Event / Service Prior Relationship with Eddie’s Market Price of Menu Ingredients

  • A 25% NON-REFUNDABLE deposit will be required to hold your event date. This deposit will be applied to the total bill for your event.
  • A total guest count (20 person minimum) is required 7 days prior to function.

Catering Menu

(20 person minimum)

Salads
Serves 10 – dressings on the side

  • House Salad

    Romaine lettuce, tomato, cucumber, shredded cheese, & ranch dressing.

    $49

  • Asian Salad

    Romaine and shredded iceberg lettuce, mesclun greens, roasted peanuts, hoisin chicken, diced red onions, mandarin oranges, candied almonds and sesame ginger dressing.

    $79

  • Cobb Salad

    Romaine and house greens, black olives, colby cheese, bacon, tomatoes, bleu cheese and honey mustard dressing.

    $69

  • Strawberry Fields

    Glazed strawberries, pecans, dried cranberries, mandarin oranges and parmesan cheese with balsamic vinaigrette dressing.

    $69

  • Greek

    Spinach leaves, crumbled feta cheese, pitted olives, wedge tomatoes, and cucumber tossed in a delightful lemon dressing.

    $69

  • Baked Chicken Pecan

    Shredded Romaine and house greens, with a combo of dried cranberries, celery, feta cheese, mandarin oranges and baked pecan crusted chicken breast. Serve with a balsamic vinaigrette dressing.
    $79

  • Caesar

    Romaine lettuce, shaved parmesan cheese, croutons, and Caesar dressing.

    $69

  • Chicken Caesar

    Romaine lettuce, shaved parmesan cheese, croutons, grilled chicken and Caesar dressing.

    $79

  • Chef’s Salad

    Romaine lettuce, turkey breast, cheddar cheese, tomatoes, and ranch dressing.

    $79

Pastas
Full tray (serves 20) / Half tray (serves 10)

  • Cajun Chicken Pasta

    The right combination of diced red peppers, tossed in a four cheese Cajun Alfredo Sauce topped with Parmesan cheese and green onions.

    $159

    $90

  • Broken Noodles

    The perfect combination of fresh peeled garlic, red and green peppers, artichokes, black olives, cavatappi pasta and marinara.

    $159

    $90

  • Spaghetti with Meat Sauce

    Our rustic marinara sauce includes 11 different spices combined to make our meat sauce a favorite.

    $159

    $90

  • Spaghetti with Meat Balls

    Spaghetti tossed in marinara sauce with meatballs.

    $159

    $90

  • Five Layer Lasagna

    Five Italian cheeses baked high with meat sauce and sausage.

    $159

    $90

  • Blackened Chicken Alfredo

    Fettuccini pasta tossed in our five cheese Alfredo sauce. Topped with our signature blackened chicken, and finished with parmesan cheese, tomatoes and green onions.

    $159

    $90

  • Chicken Fettuccini Alfredo

    Penne pasta and roasted chicken tossed in garlic alfredo sauce.

    $159

    $90

  • Five Cheese Ravioli & Tortellini with Grilled Chicken

    Grilled chicken, ravioli & tortellini pasta covered with a creamy Alfredo sauce.

    $159

    $90

  • Baked Macaroni & Cheese

    Cavatappi pasta in a creamy cheese sauce tossed with bacon and sun-dried tomatoes and baked to perfection.

    $159

    $90

  • Sorri Sorri Rigatoni

    Grilled chicken tossed in rigatoni, sautéed mushrooms, sun-dried tomatoes, in a creamy tomato sauce with four Italian cheeses.

    $159

    $90

Sandwiches & Wraps

11.99 per person – includes chips & a cookie

  • California Club

  • Ham and Turkey Croissant

  • Caesar Chicken Wrap

  • Buffalo Chicken Sandwich

     Blackened chicken breast tossed in buffalo sauce with Swiss cheese, blue cheese crumbles, and bacon.

    $15

  • Philly Cheesesteak Heaven

    Shaved rib-eye, grilled onion, red and green bell peppers and sautéed mushrooms with two different cheeses make this Eddie’s favorite sandwich to make. Served with waffle fries. Ask for it spicy if you want!

    $17

  • Grilled Chicken Avocado Club

    Grilled chicken breast with bacon, provolone cheese, parmesan mayo, lettuce, tomatoes, and avocado on toasted ciabatta bread.

    $15

Signature Buffet Menus

Heavy Hors D’Ouevres

Best of the 405 Smoked Grilled Chicken Wings | House-Made Spinach Artichoke Dip | Buffalo Chicken Dip | Chips & House-Made Salsa | Creamy Queso | Cheeseboard with Assorted Vegetables | Shrimp Cocktail

Per person $23

Pittsburgh

Applewood Smoked Chicken Breast | Rosemary Baked Pork Tenderloin | Red Skinned Cheesy Mashed Potatoes | Summer Chef’s Veggies | Garden Salad with Assorted Dressings | French Baguettes

Per person $26

Hefner

Hefner Buffet – Rosemary Baked Chicken, Red Skin Cheesy Mashed Potatoes, Garden Salad, French Baguette, Chefs Veggies (Squash, Zucchini, Red Onions, Bell Peppers sauteed in olive oil), Salted Caramel Brownies. Priced per person. *Most Popular Package

Per Person $25

Arcadia

Beef and Chicken Shish-kabobs, Red Skin Cheesy Mashed Potatoes, Garden Salad, French Bread, Chef Veggies (Squash, Zucchini, Red Onions, Bell Peppers sauteed in olive oil), and Mini Cheesecakes.

Per Person $29

Steak and Baked Potato

Flat Iron Steaks cooked medium served with a baked potato and all the fixings (Sour Cream, Bacon Bits, Green Onions, and Shredded Cheese), and a house salad with home-made ranch. Add panko-crusted chicken for $5.00.

Per Person $29

Edmond’s Favorite

Cajun Chicken Pasta (#1 ordered item, NOT SPICY), Eddies Grandmothers Famous Jumbo Stuffed Shells in a Marinara Meat Sauce, French Bread, House Salad, Caesar Salad, and Salted Caramel Brownies.

Per Person $24

Eddie’s Favorite

Five Cheese Ravioli & Tortellini with Grilled Chicken in Creamy Alfredo Sauce | Stuffed Jumbo Pasta Shells in House-made Marinara Sauce | Garden Salad with Assorted Dressings | Tuscan Caesar Salad | French Baguettes

Per person $24

Feast of Italy

Five Layer Lasagna | Blackened Chicken Alfredo  | Mesculin Spring Mix with Balsamic Vinaigrette | French Baguettes

Per person $24

Fiesta Fiesta

Fajita Steak or Chicken with onions and peppers, served with tortillas, spanish rice, shredded cheese, lettuce, and pico finished with chips, salsa, and queso.

Per Person $25

Backyard Burger Bar

9oz Grilled Burger Patties, Buns, served with Lettuce, Tomato, Onion, Pickle, Chips, and Salted Caramel Brownies.

Per Person $19

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