Full service catering from fun to fancy...

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Eddies Catering

The Fundamentals

From black tie to back yard, we make your event feel special from drinks to desserts and everything in between.  All dishes are made with high quality, local ingredients.  Bar services with a licensed bartender is also available. If you do not see what you are looking for, please call us (405-850-6491). Custom catering is our specialty! How many do you need to feed and what’s your budget? We’ll give you options from there. We make it easy so you can enjoy your special event.

Catering MenuRequest A Consultation

Eddie’s Philosophy

Our focus is creating a great experience for you and your guests.

Choose from a wide array of themed menu options or work with our professional culinary team to create a customized catering package unique to your event.

Custom Catering Full service catering is available. Eddie’s will tailor an event to meet your needs.

Custom Menu Pricing

Factors involved in determining a custom menu:

Type of Event / Service Prior Relationship with Eddie’s Market Price of Menu Ingredients

  • A 25% NON-REFUNDABLE deposit will be required to hold your event date. This deposit will be applied to the total bill for your event.
  • A total guest count (20 person minimum) is required 7 days prior to function.

Catering Menu

(20 person minimum)

Salads
Serves 10 – dressings on the side

  • House Salad

    Romaine lettuce, tomato, cucumber, shredded cheese, & ranch dressing.

    $49

  • Asian Salad

    Romaine and shredded iceberg lettuce, mesclun greens, roasted peanuts, hoisin chicken, diced red onions, mandarin oranges, candied almonds and sesame ginger dressing.

    $79

  • Cobb Salad

    Romaine and house greens, black olives, colby cheese, bacon, tomatoes, bleu cheese and honey mustard dressing.

    $69

  • Strawberry Fields

    Glazed strawberries, pecans, dried cranberries, mandarin oranges and parmesan cheese with balsamic vinaigrette dressing.

    $69

  • Greek

    Spinach leaves, crumbled feta cheese, pitted olives, wedge tomatoes, and cucumber tossed in a delightful lemon dressing.

    $69

  • Baked Chicken Pecan

    Shredded Romaine and house greens, with a combo of dried cranberries, celery, feta cheese, mandarin oranges and baked pecan crusted chicken breast. Serve with a balsamic vinaigrette dressing.
    $79

  • Caesar

    Romaine lettuce, shaved parmesan cheese, croutons, and Caesar dressing.

    $69

  • Chicken Caesar

    Romaine lettuce, shaved parmesan cheese, croutons, grilled chicken and Caesar dressing.

    $79

  • Chef’s Salad

    Romaine lettuce, turkey breast, cheddar cheese, tomatoes, and ranch dressing.

    $79

Pastas
Full tray (serves 20) / Half tray (serves 10)

  • Cajun Chicken Pasta

    The right combination of diced red peppers, tossed in a four cheese Cajun Alfredo Sauce topped with Parmesan cheese and green onions.

    $159

    $90

  • Broken Noodles

    The perfect combination of fresh peeled garlic, red and green peppers, artichokes, black olives, cavatappi pasta and marinara.

    $159

    $90

  • Spaghetti with Meat Sauce

    Our rustic marinara sauce includes 11 different spices combined to make our meat sauce a favorite.

    $159

    $90

  • Spaghetti with Meat Balls

    Spaghetti tossed in marinara sauce with meatballs.

    $159

    $90

  • Five Layer Lasagna

    Five Italian cheeses baked high with meat sauce and sausage.

    $159

    $90

  • Blackened Chicken Alfredo

    Fettuccini pasta tossed in our five cheese Alfredo sauce. Topped with our signature blackened chicken, and finished with parmesan cheese, tomatoes and green onions.

    $159

    $90

  • Chicken Fettuccini Alfredo

    Penne pasta and roasted chicken tossed in garlic alfredo sauce.

    $159

    $90

  • Five Cheese Ravioli & Tortellini with Grilled Chicken

    Grilled chicken, ravioli & tortellini pasta covered with a creamy Alfredo sauce.

    $159

    $90

  • Baked Macaroni & Cheese

    Cavatappi pasta in a creamy cheese sauce tossed with bacon and sun-dried tomatoes and baked to perfection.

    $159

    $90

  • Sorri Sorri Rigatoni

    Grilled chicken tossed in rigatoni, sautéed mushrooms, sun-dried tomatoes, in a creamy tomato sauce with four Italian cheeses.

    $159

    $90

Sandwiches & Wraps

Basic Box served with Chips and a Cookie
Premium Box served with a Side House Salad and a Cookie

 

• Grilled Chicken Avocado Club

Grilled chicken breast with bacon, provolone cheese, parmesan mayo, lettuce, tomatoes, and avocado on toasted ciabatta bread.

• California Club

Ham, turkey, bacon, lettuce, mayonnaise, tomato & American cheese on ciabatta bread.

• Ham & Turkey Croissant

Ham, turkey, swiss cheese, lettuce, and tomato on a croissant bun.

• Caesar Chicken Wrap

Chicken, tomato, lettuce, and parmesan cheese with Caesar dressing wrapped in a flour tortilla.

• Buffalo Chicken Sandwich

Blackened chicken breast tossed in buffalo sauce with Swiss cheese, blue cheese crumbles, and bacon.

• Chicken Salad Wrap

House-made chicken salad, lettuce & tomato, rolled in a spinach tortilla.

• Grilled Chicken Sandwich

Marinated grilled chicken breast on Texas toast. Served with lettuce, tomato, pickles & red onions.

• Mediterranean Wrap

Smoked Turkey, Roasted Red Pepper, Lettuce, Tomato, Hummus, Cucumber, and Black Olives.

 

Signature Buffet Menus

• Heavy Hors D’Ouevres

Best of the 405 Smoked Grilled Chicken Wings | House-Made Spinach Artichoke Dip | Buffalo Chicken Dip | Chips & House-Made Salsa | Creamy Queso | Cheeseboard with Assorted Vegetables | Shrimp Cocktail

Per person $27

• Pittsburgh

Applewood Smoked Chicken Breast | Rosemary Baked Pork Tenderloin | Red Skinned Cheesy Mashed Potatoes | Summer Chef’s Veggies | Garden Salad with Assorted Dressings | French Baguettes

Per person $31

• Hefner

Hefner Buffet – Rosemary Baked Chicken, Red Skin Cheesy Mashed Potatoes, Garden Salad, French Baguette, Chefs Veggies (Squash, Zucchini, Red Onions, Bell Peppers sauteed in olive oil), Salted Caramel Brownies. Priced per person. *Most Popular Package

Per Person $31

• Arcadia

Beef and Chicken Shish-kabobs, Red Skin Cheesy Mashed Potatoes, Garden Salad, French Bread, Chef Veggies (Squash, Zucchini, Red Onions, Bell Peppers sauteed in olive oil), and Mini Cheesecakes.

Per Person $31

• Edmond’s Favorite

Cajun Chicken Pasta (#1 ordered item, NOT SPICY), Eddies Grandmothers Famous Jumbo Stuffed Shells in a Marinara Meat Sauce, French Bread, House Salad, Caesar Salad, and Salted Caramel Brownies.

Per Person $28

• Eddie’s Favorite

Five Cheese Ravioli & Tortellini with Grilled Chicken in Creamy Alfredo Sauce | Stuffed Jumbo Pasta Shells in House-made Marinara Sauce | Garden Salad with Assorted Dressings | Tuscan Caesar Salad | French Baguettes

Per person $28

• Fiesta Fiesta

Fajita Steak or Chicken with onions and peppers, served with tortillas, spanish rice, shredded cheese, lettuce, and pico finished with chips, salsa, and queso.

Per Person $29

• Backyard Burger Bar

9oz Grilled Burger Patties, Buns, served with Lettuce, Tomato, Onion, Pickle, Chips, and Salted Caramel Brownies.

Per Person $23

• Watkins Glen

Chicken Marsala, Seasonal Vegetable Medley & Garlic Truffle Smashed Potatoes served with a House or Caesar Salad.

Per Person $28

• Cayuga 

Slow Roasted Turkey Breast served with a Cranberry Chutney, Marinated Pork Loin with a Demi Glaze, Green Bean Almond Dean, Garlic Truffle Smashed Potatoes, 3 Cheese Man and Cheese & a House Salad.

Per Person $28

• Tailgate Buffet 

Boneless Hott Wings, Traditional Hott Wings, Ham & Swiss Sliders, Pasta Salad, Philly Cheesesteak Rolls & Cheese and Veggie Board.

Per Person $32

• Boulevard Buffet 

Eddie’s Traditional Wings, Cajun Chicken Pasta, Oklahoma Twinkies, House Salad & Salted Caramel Brownies.

Per Person $32

• Butcher Buffet 

Prime Rib, Airline BBQ Chicken Thighs, Au Gratin Potatoes, California Vegetable Blend, French Baguettes, House or Caesar Salad & Salted Caramel Brownies. (A chef will come on-site to carve the Prime Rib for an additional charge.)

Per Person Market Price

• Mediterranean Bar

Pita Bread, Pita Crisps, Grilled Tahini Chicken Salad, Lemon Greek Rice, Romaine, Arugula, Feta, Hummus, Tzatziki Sauce, Pickled Red Onion, Cherry Tomatoes, Falafel Rounds, Greek Pasta Salad & a Gyro Platter.

Per Person $29

• Rise & Shine Breakfast Buffet

Scrambled Eggs, Sausage Links, Homestyle Breakfast Potatoes, Biscuits & Gravy, Fruit, Orange Juice & Milk.

Per Person $16

• Breakfast Waffle Bar

Sugar Waffles, Fresh Berries, Chocolate Chips, Nutella Sauce, Syrup, Butter, Scrambled Eggs, Sausage Links, Homestyle Breakfast Potatoes, Yogurt Parfaits, Orange Juice & Milk.

Per Person $22

 

All Eddie’s items will be delivered & set up by Eddie’s Catering using disposable paper goods, plasticware, & serviceware. Disposable holding chafers & sternos available for an additional charge of $12.00 each. Client is responsible for all rentals, tables, replenishing of food, and trash removal.

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